Poutine

Ingredients

• 200g fried potato chips
• 300g cheddar cheese
• 200g provolone cheese
• 100g butter
• 200g tomato sauce
• 1 tablespoon oil
• salt and pepper to taste
• 1 onion
• 100g smoked bacon
• 100g potatoes
• oil for frying
• 100g broccoli

Method

1. Fry the potatoes in plenty of olive oil and let them cool.
2. Chop the onion and broccoli into small pieces.
3. In a pan, sauté the onion and smoked bacon in a bit of butter.
4. Add the sliced potatoes and cook on medium heat for 10 minutes.
5. In a baking dish, place the fried potatoes, onion and bacon mixture, broccoli, and tomato sauce.
6. Sprinkle with salt and pepper, add the cheese, and bake at 180°C for 15 minutes.
7. Serve hot.