Spicy Hot Pot

Ingredients

• 200g minced beef
• 150g minced chicken
• 100g vermicelli
• 200g onions
• 100g red bell peppers
• 50g Sichuan chili slices
• 200ml chicken broth
• 200ml soy sauce
• 200ml sesame oil
• 2 Sichuan peppers
• 2 tablespoons sugar
• 1 tablespoon chili powder

Method

1. In a bowl, mix the minced meat, chicken, chopped onions, red bell peppers, Sichuan chili slices, sugar, and chili powder.
2. In a pot, add sesame oil and chicken broth, stir and bring to a boil.
3. Add the meat and vegetable mixture to the pot and cook for 10-15 minutes over medium heat.
4. In another pot, cook the vermicelli in boiling water for 2-3 minutes, then drain.
5. Add the vermicelli to the meat broth and cook for 2-3 more minutes.
6. Serve hot in a bowl and garnish with red bell peppers and chili slices.
7. Choose your favorite ingredients and cook them in this hot broth.