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Paprika Chicken with Noodles (Csirkepaprikás krumpli)
A traditional Hungarian dish, paprika chicken with noodles is a fragrant and satisfying meal.
⏱️ 30 min prep + 40 min cottura · 4 porzioni · media
Ingredients
- 400 g of chicken pieces
- 300 g of egg noodles
- 200 g of potatoes
- 100 ml of olive oil
- 100 g of onion
- 50 g of parsley
- 50 g of capers
- 200 ml of chicken broth
- 2 tablespoons of paprika
- Salt and pepper to taste
- 1 teaspoon of ginger
- 1 teaspoon of paprika powder
Method
- Cut the potatoes into cubes and cook them in chicken broth for 20 minutes.
- In a pan, sauté the olive oil with the onion and garlic for 2-3 minutes.
- Add the chicken pieces, paprika, salt, and pepper, and cook for 10 minutes.
- Add the potatoes and broth, cover, and cook for 20 minutes.
- Meanwhile, cook the egg noodles al dente.
- Add the capers and parsley, mix well, and serve hot.
- Final touch: serve the paprika chicken with noodles with a sprinkle of fresh parsley and capers on top.
The story
Paprika chicken with noodles is a Hungarian specialty with roots in the 17th century, when farmers used local ingredients to create rich and flavorful dishes.
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