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Dambu A Wrinkles
Bauchi State — Mother recipe · en it
A traditional Bauchi State dish, rich in flavor and history, made with chicken and vegetables.
⏱️ 20 min prep + 30 min cottura · 4 porzioni · facile
Ingredients
- 400 g of chicken, cut into pieces
- 200 g of potatoes
- 100 g of zucchinis
- 50 g of red bell peppers
- 2 onions
- 2 cloves of garlic
- 200 ml of water
- 50 ml of oil
- 1 teaspoon of black pepper
- 1 teaspoon of salt
- 1 teaspoon of red pepper
- 2 mint leaves
Method
- In a pan, heat the oil and sauté the finely chopped onions and garlic.
- Add the chicken and cook for a few minutes until it is well done.
- Add the sliced vegetables and cook for 10-15 minutes.
- Pour in the water, add the black pepper, salt, and red pepper.
- Boil for 10-15 minutes until the vegetables are soft.
- Turn off the heat and add the mint leaves.
- Serving suggestion: serve hot with bread.
The story
Dambu A Wrinkles is a dish that dates back to the culinary traditions of Bauchi State, where chicken has always been an important part of local cuisine.
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