Kjøttis
Vestland — Mother recipe · en it
A classic Norwegian dish, kjøttis are crispy and delicious, perfect for a family dinner.
⏱️ 20 min prep + 10 min cottura · 4 porzioni · media
Ingredients
- 200 g of smoked bacon
- 200 g of raw ham
- 100 g of cooked ham
- 100 g of smoked bacon
- 1 egg
- 1 tablespoon of mayonnaise
- 1 tablespoon of soy sauce
- 1 tablespoon of sugar
- 1 tablespoon of chili powder
- Salt and pepper to taste
- 150 g of cracker
- oil for frying
Method
- Cut the smoked bacon, raw ham, and cooked ham into small pieces.
- In a bowl, mix the egg, mayonnaise, soy sauce, sugar, chili powder, and salt and pepper to taste.
- Add the meat pieces to the mixture and stir well to ensure they absorb the flavor.
- Cut the cracker into small pieces and add them to the meat mixture.
- Form the kjøttis with the meat mixture, wrap them in cracker pieces, and shape a crust.
- Fry the kjøttis in hot oil until they are golden and crispy.
- Drain the kjøttis on paper towels and serve them hot.
The story
Kjøttis are a traditional dish from the Vestland region, known nationwide for their crispiness and delicious taste.
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