Texas Toast

Ingredients

• 4 slices of country bread
• 1 tablespoon olive oil
• 1 tablespoon honey
• 1 tablespoon butter
• Salt to taste
• Black pepper to taste
• 1 tablespoon cane sugar
• 1 tablespoon honey sugar
• 1 tablespoon pumpkin sugar
• 1 tablespoon coconut sugar
• 1 tablespoon wheat sugar
• 1 tablespoon almond sugar

Method

1. Take 4 slices of country bread and heat the olive oil in a pan over medium heat.
2. Add the honey and butter, stirring well.
3. Remove from heat and add salt and pepper to taste.
4. Dip the bread slices in the butter and honey mixture for about 1 minute on each side.
5. Place the bread slices on a baking sheet and bake in a preheated oven at 180°C for 10-15 minutes, until crispy.
6. Mix the cane sugar, honey sugar, pumpkin sugar, coconut sugar, wheat sugar, and almond sugar in a bowl and stir well.
7. Serve the Texas toast warm, sprinkled with the mixed sugar and accompanied by butter and honey.