Home🇺🇸 United States

Hawaiian Pizza

Mother recipe · en it

A delicious Hawaiian pizza with mozzarella, smoked ham, and fresh pineapple.

Hawaiian Pizza

📷 Elsie Hui — CC BY 2.0 (Wikimedia Commons)

⏱️ 15 min prep + 10 min cottura · 4 porzioni · facile

✏️ Propose your variant

Ingredients

  • 4 pizza crusts
  • 300 g of mozzarella
  • 100 g of smoked ham
  • 100 g of fresh pineapple
  • 1 tablespoon of tomato sauce
  • 1 tablespoon of honey
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • 1 tablespoon of anise seeds optional

Method

  1. Prepare the pizza crusts, spread the tomato sauce and add salt and pepper.
  2. Slice the mozzarella into thin slices and place them on the crust.
  3. Slice the smoked ham into strips and add them to the crust.
  4. Slice the pineapple into thin slices and place them on the crust.
  5. Sprinkle with olive oil and honey, add anise seeds if desired.
  6. Bake the pizza in the oven at 220°C for 10-12 minutes until the pineapple turns golden.
  7. Serve hot with a bit of sugar on the crust.

The story

Hawaiian pizza originated in the United States in the 1960s and became popular in Italy in the 1980s.

Community variants (0)

No variants yet: propose the first one!

Comments (0)

Log in to comment

Ad space — become a sponsor